Two weeks ago i wasn’t sure of sticking to low carb, i fail so many times because of no bread rule. This bread saved me and i am in second week of my induction. Those who say this is not legal for induction. Not entirely true. I altered the recipe used walnut mix(less carbs) instead of carb quick. My clothes are getting loose I use it for sandwhich, tortilla(i use roti/totilla maker machine) pancakes, french toast, or just with creamcheese. I do MeatEgg eat diet vegetables two days a week.
What is carb quick?, do you buy it from a health food shop, I live on a tiny islands 9 by 5 miles, we do not have such a thing in our supermarket, is there another name for it.
Um, wow!! Just tried this and it really is good!! You may have saved me from caving in and buying ww bread. I had a turkey cheese sandwich and will try the sweet version 2nite. THANKS!!
I agree with you. The advantage to canola oil is that you get omegas 3, 6, and 9 in a single oil. Now probably the best way to do that without using canola oil, is to use a dash of cold pressed flax seed oil, a little corn oil, and a smidge of olive oil. That way you’re covered on all 3 of the omegas and are doing so in a with much more natural ingredients.
Nice but I believe you’d be better off using butter or olive oil rather than kanola oil, which is a processed type of oil. Remember, anything that is naturally found in human diet since dark ages is better to eaten.
Also I did some research on carbquik. Did you know that this low carb flour is different than traditional flour and kneeding the carbquik is a good thing and pulls the gluten into the mix which is something you do not want to do with traditional flour. Check out the sticky about it at lowcarbfriends.
I have done this very recipe many times. This recipe is very versatile that can become pizza crust, add s/f sweetener even a bit of s/f cocoa and it becomes chocolate cake. Golden Flax meal is prettier and to me a bit more tasty than the brown. I have even made it with just almond flour and left out the flax all together. Good video. I have been doing low carb for 5 years faithfully
Thanks! Now dont eat too many of these, you know what the flax seed will do to you…hehehehe…..but its so darn good for you, and low carb!! Im gonna try a breakfast one tomorrow made with a nut filling so be sure to stay tuned. Enjoy!!
Two weeks ago i wasn’t sure of sticking to low carb, i fail so many times because of no bread rule. This bread saved me and i am in second week of my induction. Those who say this is not legal for induction. Not entirely true. I altered the recipe used walnut mix(less carbs) instead of carb quick. My clothes are getting loose I use it for sandwhich, tortilla(i use roti/totilla maker machine) pancakes, french toast, or just with creamcheese. I do MeatEgg eat diet vegetables two days a week.
butter is processed food isn’t it?
@@???????
I reduce the calories by using 1 TBS unsweetened applesauce instead of the oil, and 1/4 cup Egg Beaters instead of the egg. Tastes great.
Instead of Flax seed meal I used Almond Flour, added a little water and liquid splenda. It made quite a nice shortcake for a strawberry shortcake.
What is carb quick?, do you buy it from a health food shop, I live on a tiny islands 9 by 5 miles, we do not have such a thing in our supermarket, is there another name for it.
By the way the recipe looks great.
This is awesome! I gotta try this lol
May I ask you a question? What is carb quick or quick carb (was it?) Can I buy it at the local grocery store?
I wonder if you can make that too?
Um, wow!! Just tried this and it really is good!! You may have saved me from caving in and buying ww bread. I had a turkey cheese sandwich and will try the sweet version 2nite. THANKS!!
*since prehistoric times.
I agree with you. The advantage to canola oil is that you get omegas 3, 6, and 9 in a single oil. Now probably the best way to do that without using canola oil, is to use a dash of cold pressed flax seed oil, a little corn oil, and a smidge of olive oil. That way you’re covered on all 3 of the omegas and are doing so in a with much more natural ingredients.
Nice but I believe you’d be better off using butter or olive oil rather than kanola oil, which is a processed type of oil. Remember, anything that is naturally found in human diet since dark ages is better to eaten.
Where do you get the ingredients without buying them online?Which store?ZI didnt see this on your site?
Great Ill try it thankyou.
wow thats super interesting, Ill check that out thanks for the tip
Also I did some research on carbquik. Did you know that this low carb flour is different than traditional flour and kneeding the carbquik is a good thing and pulls the gluten into the mix which is something you do not want to do with traditional flour. Check out the sticky about it at lowcarbfriends.
I have done this very recipe many times. This recipe is very versatile that can become pizza crust, add s/f sweetener even a bit of s/f cocoa and it becomes chocolate cake. Golden Flax meal is prettier and to me a bit more tasty than the brown. I have even made it with just almond flour and left out the flax all together. Good video. I have been doing low carb for 5 years faithfully
Thanks its fun to make heathly food that keeps the blood sugar regulated.
Hi, I get it online, just google carb quick or your local health food store.
did you say “carb quick”? I’ve never heard of that or seen it in the stores. Where do I get that?
Nice work!
Tried this with cream and almond flour, worked a treat!
Keep up the good work
What a life saver you are!
Thanks! Now dont eat too many of these, you know what the flax seed will do to you…hehehehe…..but its so darn good for you, and low carb!! Im gonna try a breakfast one tomorrow made with a nut filling so be sure to stay tuned. Enjoy!!
I thought I would just say DELICIOUS!!!!!!!!!!
I have been trying to find a homemade recipe for a long time. This is it. I will be almost living off of this for the next while. Thank you.
Hope your website is fully up soon.