How to Cook Low Carb Creamy Pumpkin Sauce

March 21, 2010 by admin  
Filed under Videos


Learn how to cook a delicious and nutritious low carb pumpkin sauce to throw over your favorite pasta. The first in a series of cooking videos meant to show creative cooking ideas for diabetics, celiacs and low carb dieters.

Comments

5 Responses to “How to Cook Low Carb Creamy Pumpkin Sauce”
  1. hugmeshootme says:

    is anyone else having trouble with the audio for this video?

  2. ives94swiss says:

    grrrr!! you made me hungry! lol! hmmmm looks yummy, can i have some of that? :D

  3. anunnaki07 says:

    1/2 cup of pumpkin is 9 grams total carb (5 grams of dietary fiber) which is 4 net carbs. There is less than half of that per serving. This dish is very low carb and high in fiber.

  4. SouthFloridaFusion says:

    It doesnt seem low carb though?

  5. tcb110110 says:

    Great stuff Linda!!!

    Todd

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